ModerateMeasured against KDIGO/KDOQI daily limits, Scrapple is Moderate: the highest item, Sodium, sits at 24% of its limit.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus76 mg8%
Low
Sodium482 mg24%
Moderate
Potassium158 mg8%
Low
About this food
Scrapple is a common member of Meat & Protein. Animal proteins tend to be higher in phosphorus, and animal phosphorus absorbs at 60-80% versus 30-50% for plants. Choosing low-phosphorus proteins such as egg whites or tofu, or controlling portions of red meat, is a common CKD approach. This helps when choosing similar foods.
Nutrient insight
Sodium at 24% stands out. For patients with high blood pressure or swelling, foods like this need extra caution.
Other nutrients
Protein8.1 gNot part of rating
Fiber0.3 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.2 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
If you are managing mineral intake: Boiling meat first and discarding the water removes some phosphorus and potassium; prefer low-phosphorus proteins like egg whites.
Combining phosphorus, sodium and potassium, Scrapple falls in the Moderate tier, with Sodium (24%) contributing the most. Plan meals with your doctor's guidance.
Why is Scrapple rated Moderate?
The deciding factor is Sodium: 482 mg, 24% of the limit, in the 15-25% band - so Scrapple is rated Moderate.
How much Sodium is in Scrapple?
Scrapple's Sodium content is 482 mg per 100 g - 24% of the daily limit of 2,000 mg.
Is Scrapple safe on a low-potassium diet?
If you are on a potassium-restricted diet, Scrapple falls below 300 mg per 100 g - Potassium comes in at 158 mg. Always verify against your own daily limit.
How does Scrapple compare to other meat & protein foods?
How does Scrapple compare within Meat & Protein? Its Sodium (482 mg per 100 g) is more than the category average. The rating below is calculated from this food's own data.