ModerateOn a stage 3-4 CKD basis, Restaurant's Moderate rating is led by Sodium (18%), placing it in the 15-25% band.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus89 mg9%
Low
Sodium351 mg18%
Moderate
Potassium206 mg10%
Low
About this food
Restaurant (Dishes). Mixed dishes depend entirely on their ingredients and cooking method. When checking a dish, use the main ingredients as the guide and watch the sodium that sauces bring. This is the same lens used for similar items.
Nutrient insight
Restaurant's sodium (18%) is the main risk item. Cooking plainly with less sauce can cut the per-serving sodium meaningfully.
Other nutrients
Protein7.8 gNot part of rating
Fiber1.5 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)2 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
From a daily-limit standpoint, Restaurant is Moderate - Sodium (18%) is the highest of the three. Whether it suits you is best confirmed with your doctor.
Why is Restaurant rated Moderate?
Rating basis: Restaurant's Sodium is 351 mg, 18% of the daily limit, judged as Moderate per the 15-25% tier.
How much Sodium is in Restaurant?
On a per-100 g basis, Restaurant contains Sodium 351 mg, or 18% of the 2,000 mg daily limit.
Is Restaurant safe on a low-potassium diet?
For a potassium-watching diet, Restaurant falls below the 300 mg per 100 g marker (Potassium 206 mg). The safest step is checking this against your own lab-based limit.
How does Restaurant compare to other dishes foods?
Measured against other Dishes foods, Restaurant is less in Sodium (351 mg per 100 g) than the category average - data-only, never a prescription.