ModerateOn a stage 3-4 CKD basis, Pork's Moderate rating is led by Potassium (19%), placing it in the 15-25% band.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus183 mg18%
Moderate
Sodium50 mg2%
Low
Potassium387 mg19%
Moderate
About this food
Pork (Meat & Protein). Animal proteins tend to be higher in phosphorus, and animal phosphorus absorbs at 60-80% versus 30-50% for plants. Choosing low-phosphorus proteins such as egg whites or tofu, or controlling portions of red meat, is a common CKD approach. This is the same lens used for similar items.
Nutrient insight
From the potassium angle (19%), how much Pork fits depends on your latest lab values - this site only presents the data.
Other nutrients
Protein28.6 gNot rated; needs attention at stage 4-5
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Pork is rated Moderate: Potassium is 19% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.
Why is Pork rated Moderate?
Pork's Potassium content (387 mg) equals 19% of the limit, sitting in the 15-25% band - that is why it rates Moderate.
How much Potassium is in Pork?
On a per-100 g basis, Pork contains Potassium 387 mg, or 19% of the 2,000 mg daily limit.
Is Pork safe on a low-potassium diet?
For a potassium-watching diet, Pork exceeds the 300 mg per 100 g marker (Potassium 387 mg). The safest step is checking this against your own lab-based limit.
How does Pork compare to other meat & protein foods?
Measured against other Meat & Protein foods, Pork is more in Potassium (387 mg per 100 g) than the category average - data-only, never a prescription.