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Pheasant, raw, meat only

Per 100 g edible portion
Meat & Protein
ModeratePheasant's standout mineral is Phosphorus (23% of limit), giving it a Moderate rating - fine to eat with attention to portions.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus230 mg23%
Moderate
Sodium37 mg2%
Low
Potassium262 mg13%
Low

About this food

How to think about Meat & Protein: Pheasant is worth a closer look - Animal proteins tend to be higher in phosphorus, and animal phosphorus absorbs at 60-80% versus 30-50% for plants. Choosing low-phosphorus proteins such as egg whites or tofu, or controlling portions of red meat, is a common CKD approach.

Nutrient insight

Pheasant's phosphorus is the top contributor (23% of its limit). Source matters: animal phosphorus absorbs at 60-80%, additive phosphorus near 100% - the same number can mean very different real loads.

Other nutrients

Protein23.6 gNot rated; needs attention at stage 4-5
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Animal source (higher absorption) · Potassium form: Whole food

Practical tips

Practical tip: Boiling meat first and discarding the water removes some phosphorus and potassium; prefer low-phosphorus proteins like egg whites.

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Related guides

Meat & ProteinModerate foodsHigh fiber foodsLow phosphorus foods

Frequently asked questions

Is Pheasant safe for kidney disease?

On a CKD stage 3-4 basis, Pheasant is Moderate, with risk mainly coming from Phosphorus (23%). Data is for reference and is not medical advice.

Why is Pheasant rated Moderate?

Simply put: among Pheasant's three minerals, Phosphorus is highest (230 mg, 23%), and by the tier rule (15-25%) the result is Moderate.

How much Phosphorus is in Pheasant?

Per 100 g, Pheasant contains Phosphorus 230 mg, which is 23% of the CKD stage 3-4 daily limit (1,000 mg).

Is Pheasant safe on a low-potassium diet?

On a low-potassium diet, Pheasant falls below the 300 mg per 100 g reference point, providing 262 mg of Potassium. Treat this as a reference - your stage and labs decide the real target.

How does Pheasant compare to other meat & protein foods?

Compared with the typical Meat & Protein food, Pheasant has more Phosphorus - 230 mg per 100 g on record. Ratings on this site always use the food's own measured values.