Peaches, canned, heavy syrup pack, solids and liquids
Per 100 g edible portion
Fruits
Kidney-friendlyOn a stage 3-4 CKD basis, Peaches's Kidney-friendly rating is driven by Potassium (5%) - none of the three minerals exceeds 15%.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus11 mg1%
Low
Sodium6 mg<1%
Low
Potassium92 mg5%
Low
About this food
Peaches (Fruits). Potassium levels vary widely across fruits - apples and berries are low-potassium, kidney-friendly picks, while bananas and avocados are high and need portion control. The natural sugar in fruit is usually not the issue; potassium is. This is the same lens used for similar items.
Nutrient insight
Peaches's potassium reaches 5% of the limit - the leading item. Patients with normal blood potassium can eat moderate amounts; those with hyperkalemia should be more careful.
Other nutrients
Protein0.5 gNot part of rating
Fiber1.3 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)18.6 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Based on CKD stage 3-4 daily limits, Peaches is rated Kidney-friendly - Potassium is the highest contributor at 5% of its limit. Ratings reflect public nutrition data only; individual cases should follow medical advice.
Why is Peaches rated Kidney-friendly?
Among phosphorus, sodium and potassium, Peaches's Potassium is highest (92 mg, 5% of daily limit), falling in the <15% band - hence the Kidney-friendly rating.
How much Potassium is in Peaches?
Peaches's Potassium content is 92 mg per 100 g - 5% of the daily limit of 2,000 mg.
Is Peaches safe on a low-potassium diet?
If you are on a potassium-restricted diet, Peaches falls below 300 mg per 100 g - Potassium comes in at 92 mg. Always verify against your own daily limit.
How does Peaches compare to other fruits foods?
How does Peaches compare within Fruits? Its Potassium (92 mg per 100 g) is less than the category average. The rating below is calculated from this food's own data.