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Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D

Per 100 g edible portion
Condiments & Oils
Kidney-friendlyOn a stage 3-4 CKD basis, Margarine-like's Kidney-friendly rating is driven by Phosphorus (2%) - none of the three minerals exceeds 15%.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus16 mg2%
Low
Sodium2 mg<1%
Low
Potassium30 mg2%
Low

About this food

Margarine-like (Condiments & Oils). Sodium varies hugely across condiments and oils - soy sauce and sauces are sodium-dense while most plant oils are nearly sodium-free. Swapping salty sauces for oils is a practical sodium trick. This is the same lens used for similar items.

Nutrient insight

Phosphorus leads at 2%. In CKD, track phosphorus intake and factor in the source (Processed additive (highest absorption)) to judge the true burden.

Other nutrients

Protein0.2 gNot part of rating
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0 gNaturally free of sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Processed additive (highest absorption) · Potassium form: Processed or concentrated

Practical tips

How to eat it more safely: Use herbs, lemon or vinegar instead of salty sauces; be aware that low-sodium salt substitutes swap in potassium.

Related foods

oilKidney-friendlyshorteningKidney-friendlypectinKidney-friendlybeveragesKidney-friendly

Related guides

Condiments & OilsKidney-friendly foodsHigh fiber foodsLow sodium foods

Frequently asked questions

Is Margarine-like safe for kidney disease?

Combining phosphorus, sodium and potassium, Margarine-like falls in the Kidney-friendly tier, with Phosphorus (2%) contributing the most. Plan meals with your doctor's guidance.

Why is Margarine-like rated Kidney-friendly?

The deciding factor is Phosphorus: 16 mg, 2% of the limit, in the <15% band - so Margarine-like is rated Kidney-friendly.

How much Phosphorus is in Margarine-like?

In every 100 g of Margarine-like, Phosphorus is about 16 mg - roughly 2% of the daily limit (1,000 mg).

Is Margarine-like safe on a low-potassium diet?

For people watching potassium, Margarine-like falls below 300 mg per 100 g, with Potassium at 30 mg. Confirm your personal limit with your nephrologist or renal dietitian.

How does Margarine-like compare to other condiments & oils foods?

Against the Condiments & Oils average, Margarine-like shows less Phosphorus (16 mg per 100 g). The tier shown here comes from its own numbers, not the category.