Kidney-friendlyIce creams scores Kidney-friendly across all three minerals - Potassium leads at 12% of its limit, far from any caution threshold.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus115 mg12%
Low
Sodium57 mg3%
Low
Potassium238 mg12%
Low
About this food
How to think about Snacks & Sweets: Ice creams is worth a closer look - Snacks and sweets are mostly processed foods that often contain inorganic phosphorus additives (the most absorbable kind) and added sugar, making them a high-caution category in CKD.
Nutrient insight
Ice creams's potassium is the top contributor (12% of its limit), so its potassium density deserves attention. In CKD stage 3-4 the kidneys clear potassium less well - control portions, and peeling, slicing or boiling can help.
Other nutrients
Protein4.7 gNot part of rating
Fiber0.9 gBeneficial for CKD (core plant-based nutrient)
Ice creams scores Kidney-friendly on the phosphorus/sodium/potassium assessment, led by Potassium (12% of limit). This site presents data, not medical judgment.
Why is Ice creams rated Kidney-friendly?
The reason: Potassium (238 mg, 12%) is the most prominent of Ice creams's three minerals, at the <15% level, which maps to Kidney-friendly.
How much Potassium is in Ice creams?
Per 100 g, Ice creams contains Potassium 238 mg, which is 12% of the CKD stage 3-4 daily limit (2,000 mg).
Is Ice creams safe on a low-potassium diet?
On a low-potassium diet, Ice creams falls below the 300 mg per 100 g reference point, providing 238 mg of Potassium. Treat this as a reference - your stage and labs decide the real target.
How does Ice creams compare to other snacks & sweets foods?
Compared with the typical Snacks & Sweets food, Ice creams has less Potassium - 238 mg per 100 g on record. Ratings on this site always use the food's own measured values.