Kidney-friendlyGelatin desserts receives a Kidney-friendly rating. Among phosphorus, sodium and potassium, Sodium is highest at 4%, yet stays under the 15% line.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus22 mg2%
Low
Sodium75 mg4%
Low
Potassium1 mg<1%
Low
About this food
In a CKD diet, Snacks & Sweets deserve attention: Gelatin desserts - Snacks and sweets are mostly processed foods that often contain inorganic phosphorus additives (the most absorbable kind) and added sugar, making them a high-caution category in CKD.
Nutrient insight
Sodium leads at 4%. Cutting sodium is not only about the salt shaker - processed foods and sauces carry a lot of it.
Other nutrients
Protein1.2 gNot part of rating
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)13.5 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
On a CKD stage 3-4 basis, Gelatin desserts is Kidney-friendly, with risk mainly coming from Sodium (4%). Data is for reference and is not medical advice.
Why is Gelatin desserts rated Kidney-friendly?
Simply put: among Gelatin desserts's three minerals, Sodium is highest (75 mg, 4%), and by the tier rule (<15%) the result is Kidney-friendly.
How much Sodium is in Gelatin desserts?
In every 100 g of Gelatin desserts, Sodium is about 75 mg - roughly 4% of the daily limit (2,000 mg).
Is Gelatin desserts safe on a low-potassium diet?
For people watching potassium, Gelatin desserts falls below 300 mg per 100 g, with Potassium at 1 mg. Confirm your personal limit with your nephrologist or renal dietitian.
How does Gelatin desserts compare to other snacks & sweets foods?
Against the Snacks & Sweets average, Gelatin desserts shows less Sodium (75 mg per 100 g). The tier shown here comes from its own numbers, not the category.