Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, light syrup, solids and liquids
Per 100 g edible portion
Fruits
Kidney-friendlyBased on CKD stage 3-4 daily limits, Fruit salad is rated Kidney-friendly - Potassium is the highest at 4% of its limit, still well below 15%.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus9 mg<1%
Low
Sodium6 mg<1%
Low
Potassium82 mg4%
Low
About this food
Fruit salad belongs to the Fruits category. Potassium levels vary widely across fruits - apples and berries are low-potassium, kidney-friendly picks, while bananas and avocados are high and need portion control. The natural sugar in fruit is usually not the issue; potassium is.
Nutrient insight
Fruit salad's potassium is the top contributor (4% of its limit), so its potassium density deserves attention. In CKD stage 3-4 the kidneys clear potassium less well - control portions, and peeling, slicing or boiling can help.
Other nutrients
Protein0.3 gNot part of rating
Fiber1 gBeneficial for CKD (core plant-based nutrient)
Fruit salad scores Kidney-friendly on the phosphorus/sodium/potassium assessment, led by Potassium (4% of limit). This site presents data, not medical judgment.
Why is Fruit salad rated Kidney-friendly?
The reason: Potassium (82 mg, 4%) is the most prominent of Fruit salad's three minerals, at the <15% level, which maps to Kidney-friendly.
How much Potassium is in Fruit salad?
Per 100 g, Fruit salad contains Potassium 82 mg, which is 4% of the CKD stage 3-4 daily limit (2,000 mg).
Is Fruit salad safe on a low-potassium diet?
On a low-potassium diet, Fruit salad falls below the 300 mg per 100 g reference point, providing 82 mg of Potassium. Treat this as a reference - your stage and labs decide the real target.
How does Fruit salad compare to other fruits foods?
Compared with the typical Fruits food, Fruit salad has less Potassium - 82 mg per 100 g on record. Ratings on this site always use the food's own measured values.