Higher riskBased on CKD stage 3-4 daily limits, Frankfurter is rated Higher risk - Sodium exceeds 43% of its limit, past the 30% warning line.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus139 mg14%
Low
Sodium852 mg43%
High
Potassium252 mg13%
Low
About this food
Frankfurter belongs to the Meat & Protein category. Animal proteins tend to be higher in phosphorus, and animal phosphorus absorbs at 60-80% versus 30-50% for plants. Choosing low-phosphorus proteins such as egg whites or tofu, or controlling portions of red meat, is a common CKD approach.
Nutrient insight
Frankfurter's sodium is 43% of the limit, the highest of the three. Herbs and lemon are practical salt substitutes.
Other nutrients
Protein11.7 gNot rated; needs attention at stage 4-5
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Based on CKD stage 3-4 daily limits, Frankfurter is rated Higher risk - Sodium is the highest contributor at 43% of its limit. Ratings reflect public nutrition data only; individual cases should follow medical advice.
Why is Frankfurter rated Higher risk?
Among phosphorus, sodium and potassium, Frankfurter's Sodium is highest (852 mg, 43% of daily limit), falling in the >30% band - hence the Higher risk rating.
How much Sodium is in Frankfurter?
Data: 100 g of Frankfurter has Sodium 852 mg (43% of the 2,000 mg limit).
Is Frankfurter safe on a low-potassium diet?
Low-potassium question: Frankfurter falls below the 300 mg threshold (Potassium 252 mg per 100 g). Whether it fits depends on your daily potassium budget.
How does Frankfurter compare to other meat & protein foods?
Next to other Meat & Protein options, Frankfurter carries more Sodium at 852 mg per 100 g. Use your own daily limits, not category labels, as the guide.