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Crustaceans, shrimp, raw

Per 100 g edible portion
Meat & Protein
ModerateCrustaceans's standout mineral is Phosphorus (21% of limit), giving it a Moderate rating - fine to eat with attention to portions.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus214 mg21%
Moderate
Sodium119 mg6%
Low
Potassium264 mg13%
Low

About this food

How to think about Meat & Protein: Crustaceans is worth a closer look - Animal proteins tend to be higher in phosphorus, and animal phosphorus absorbs at 60-80% versus 30-50% for plants. Choosing low-phosphorus proteins such as egg whites or tofu, or controlling portions of red meat, is a common CKD approach.

Nutrient insight

On the phosphorus angle (21%), Crustaceans belongs in the watch category. Pairing it with low-phosphorus sides like white rice or egg whites balances the meal.

Other nutrients

Protein20.1 gNot rated; needs attention at stage 4-5
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Animal source (higher absorption) · Potassium form: Whole food

Practical tips

A common practice is: Boiling meat first and discarding the water removes some phosphorus and potassium; prefer low-phosphorus proteins like egg whites.

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Frequently asked questions

Is Crustaceans safe for kidney disease?

Combining phosphorus, sodium and potassium, Crustaceans falls in the Moderate tier, with Phosphorus (21%) contributing the most. Plan meals with your doctor's guidance.

Why is Crustaceans rated Moderate?

The deciding factor is Phosphorus: 214 mg, 21% of the limit, in the 15-25% band - so Crustaceans is rated Moderate.

How much Phosphorus is in Crustaceans?

Per 100 g, Crustaceans provides Phosphorus 214 mg, compared with the CKD stage 3-4 limit of 1,000 mg (21%).

Is Crustaceans safe on a low-potassium diet?

On a low-potassium plan, Crustaceans falls below the 300 mg reference, showing 264 mg of Potassium per 100 g. Individual targets vary by CKD stage and lab results.

How does Crustaceans compare to other meat & protein foods?

Within Meat & Protein, Crustaceans ranks more on Phosphorus (214 mg per 100 g) than the group average. Individual needs still decide what fits your plan.