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Bologna, chicken, pork

Per 100 g edible portion
Meat & Protein
Higher riskBologna's Sodium reaches 62% of the daily limit, giving it a Higher risk rating - risk is elevated for most patients.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus223 mg22%
Moderate
Sodium1240 mg62%
High
Potassium162 mg8%
Low

About this food

How to think about Meat & Protein: Bologna is worth a closer look - Animal proteins tend to be higher in phosphorus, and animal phosphorus absorbs at 60-80% versus 30-50% for plants. Choosing low-phosphorus proteins such as egg whites or tofu, or controlling portions of red meat, is a common CKD approach.

Nutrient insight

Bologna's sodium is the top contributor (62% of its limit). Sodium drives blood pressure and swelling, and most CKD patients limit it - watch hidden sodium in sauces and cured products.

Other nutrients

Protein10.3 gNot rated; needs attention at stage 4-5
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0 gNaturally free of sugar
Alcohol0 gAlcohol-free
Purine120 mgModerate purineNot rated · category estimate
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Animal source (higher absorption) · Potassium form: Whole food

Practical tips

Practical tip: Boiling meat first and discarding the water removes some phosphorus and potassium; prefer low-phosphorus proteins like egg whites.

Related foods

porkKidney-friendlybeefKidney-friendlypectinKidney-friendlyoilKidney-friendly

Related guides

Meat & ProteinHigher risk foodsHigh fiber foodsLow phosphorus foods

Frequently asked questions

Is Bologna safe for kidney disease?

Combining phosphorus, sodium and potassium, Bologna falls in the Higher risk tier, with Sodium (62%) contributing the most. Plan meals with your doctor's guidance.

Why is Bologna rated Higher risk?

The deciding factor is Sodium: 1240 mg, 62% of the limit, in the >30% band - so Bologna is rated Higher risk.

How much Sodium is in Bologna?

Per 100 g, Bologna contains Sodium 1240 mg, which is 62% of the CKD stage 3-4 daily limit (2,000 mg).

Is Bologna safe on a low-potassium diet?

On a low-potassium diet, Bologna falls below the 300 mg per 100 g reference point, providing 162 mg of Potassium. Treat this as a reference - your stage and labs decide the real target.

How does Bologna compare to other meat & protein foods?

Compared with the typical Meat & Protein food, Bologna has more Sodium - 1240 mg per 100 g on record. Ratings on this site always use the food's own measured values.