Kidney-friendlyTomatoes scores Kidney-friendly across all three minerals - Sodium leads at 12% of its limit, far from any caution threshold.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus28 mg3%
Low
Sodium247 mg12%
Low
Potassium218 mg11%
Low
About this food
How to think about Vegetables: Tomatoes is worth a closer look - Vegetables are a key source of fiber and vitamins and are beneficial in CKD. Some are high in potassium, but slicing, boiling and discarding the water can remove about 30-50% of the potassium - a practical step.
Nutrient insight
Tomatoes's sodium is 12% of the limit, the highest of the three. Herbs and lemon are practical salt substitutes.
Other nutrients
Protein0.9 gNot part of rating
Fiber0.7 gBeneficial for CKD (core plant-based nutrient)
Tomatoes scores Kidney-friendly on the phosphorus/sodium/potassium assessment, led by Sodium (12% of limit). This site presents data, not medical judgment.
Why is Tomatoes rated Kidney-friendly?
The reason: Sodium (247 mg, 12%) is the most prominent of Tomatoes's three minerals, at the <15% level, which maps to Kidney-friendly.
How much Sodium is in Tomatoes?
Data: 100 g of Tomatoes has Sodium 247 mg (12% of the 2,000 mg limit).
Is Tomatoes safe on a low-potassium diet?
Low-potassium question: Tomatoes falls below the 300 mg threshold (Potassium 218 mg per 100 g). Whether it fits depends on your daily potassium budget.
How does Tomatoes compare to other vegetables foods?
Next to other Vegetables options, Tomatoes carries more Sodium at 247 mg per 100 g. Use your own daily limits, not category labels, as the guide.