Search Foods
Home Food Database Sausage

Sausage, pork, chorizo, link or ground, raw

Per 100 g edible portion
Meat & Protein
Higher riskSausage is rated Higher risk. Sodium is 39% of its limit, beyond the safe line - individual cases need medical advice.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus149 mg15%
Low
Sodium788 mg39%
High
Potassium308 mg15%
Moderate

About this food

Sausage sits in the Meat & Protein group. Animal proteins tend to be higher in phosphorus, and animal phosphorus absorbs at 60-80% versus 30-50% for plants. Choosing low-phosphorus proteins such as egg whites or tofu, or controlling portions of red meat, is a common CKD approach.

Nutrient insight

Sodium at 39% stands out. For patients with high blood pressure or swelling, foods like this need extra caution.

Other nutrients

Protein13.6 gNot rated; needs attention at stage 4-5
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0 gNaturally free of sugar
Alcohol0 gAlcohol-free
Purine45.5 mgLow purineNot rated · category estimate
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Animal source (higher absorption) · Potassium form: Whole food

Practical tips

If you are managing mineral intake: Boiling meat first and discarding the water removes some phosphorus and potassium; prefer low-phosphorus proteins like egg whites.

Related foods

Related guides

Frequently asked questions

Is Sausage safe for kidney disease?

On a CKD stage 3-4 basis, Sausage is Higher risk, with risk mainly coming from Sodium (39%). Data is for reference and is not medical advice.

Why is Sausage rated Higher risk?

Simply put: among Sausage's three minerals, Sodium is highest (788 mg, 39%), and by the tier rule (>30%) the result is Higher risk.

How much Sodium is in Sausage?

Sausage's Sodium content is 788 mg per 100 g - 39% of the daily limit of 2,000 mg.

Is Sausage safe on a low-potassium diet?

If you are on a potassium-restricted diet, Sausage exceeds 300 mg per 100 g - Potassium comes in at 308 mg. Always verify against your own daily limit.

How does Sausage compare to other meat & protein foods?

How does Sausage compare within Meat & Protein? Its Sodium (788 mg per 100 g) is more than the category average. The rating below is calculated from this food's own data.