Restaurant, Mexican, soft taco with ground beef, cheese and lettuce
Per 100 g edible portion
Dishes
LimitRestaurant receives a Limit rating. Sodium at 25% of its limit is the highest of the three, so keep servings small.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus172 mg17%
Moderate
Sodium509 mg25%
High
Potassium244 mg12%
Low
About this food
In a CKD diet, Dishes deserve attention: Restaurant - Mixed dishes depend entirely on their ingredients and cooking method. When checking a dish, use the main ingredients as the guide and watch the sodium that sauces bring.
Nutrient insight
Sodium leads at 25%. Cutting sodium is not only about the salt shaker - processed foods and sauces carry a lot of it.
Other nutrients
Protein12.6 gNot rated; needs attention at stage 4-5
Fiber1.5 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)2.4 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Restaurant scores Limit on the phosphorus/sodium/potassium assessment, led by Sodium (25% of limit). This site presents data, not medical judgment.
Why is Restaurant rated Limit?
The reason: Sodium (509 mg, 25%) is the most prominent of Restaurant's three minerals, at the 25-30% level, which maps to Limit.
How much Sodium is in Restaurant?
In every 100 g of Restaurant, Sodium is about 509 mg - roughly 25% of the daily limit (2,000 mg).
Is Restaurant safe on a low-potassium diet?
For people watching potassium, Restaurant falls below 300 mg per 100 g, with Potassium at 244 mg. Confirm your personal limit with your nephrologist or renal dietitian.
How does Restaurant compare to other dishes foods?
Against the Dishes average, Restaurant shows less Sodium (509 mg per 100 g). The tier shown here comes from its own numbers, not the category.