ModerateUsing CKD stage 3-4 limits, Restaurant falls in the Moderate tier, mainly driven by Sodium (19%). Enjoy in moderation.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus74 mg7%
Low
Sodium375 mg19%
Moderate
Potassium192 mg10%
Low
About this food
About Restaurant: Mixed dishes depend entirely on their ingredients and cooking method. When checking a dish, use the main ingredients as the guide and watch the sodium that sauces bring. As a Dishes item, its role in a kidney diet depends mainly on mineral content.
Nutrient insight
Restaurant's sodium is the top contributor (19% of its limit). Sodium drives blood pressure and swelling, and most CKD patients limit it - watch hidden sodium in sauces and cured products.
Other nutrients
Protein5.9 gNot part of rating
Fiber1.4 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)2.2 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Based on CKD stage 3-4 daily limits, Restaurant is rated Moderate - Sodium is the highest contributor at 19% of its limit. Ratings reflect public nutrition data only; individual cases should follow medical advice.
Why is Restaurant rated Moderate?
Among phosphorus, sodium and potassium, Restaurant's Sodium is highest (375 mg, 19% of daily limit), falling in the 15-25% band - hence the Moderate rating.
How much Sodium is in Restaurant?
Per 100 g, Restaurant contains Sodium 375 mg, which is 19% of the CKD stage 3-4 daily limit (2,000 mg).
Is Restaurant safe on a low-potassium diet?
On a low-potassium diet, Restaurant falls below the 300 mg per 100 g reference point, providing 192 mg of Potassium. Treat this as a reference - your stage and labs decide the real target.
How does Restaurant compare to other dishes foods?
Compared with the typical Dishes food, Restaurant has less Sodium - 375 mg per 100 g on record. Ratings on this site always use the food's own measured values.