Higher riskMeasured against KDIGO/KDOQI daily limits, Fast foods is Higher risk: the highest item, Sodium, is at 33% of its limit, above 30%.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus200 mg20%
Moderate
Sodium653 mg33%
High
Potassium224 mg11%
Low
About this food
Fast foods is a common member of Prepared Foods. The mineral columns on this page come from the USDA database and are rated against the daily limits used across this site. This helps when choosing similar foods.
Nutrient insight
Sodium at 33% stands out. For patients with high blood pressure or swelling, foods like this need extra caution.
Other nutrients
Protein15.2 gNot rated; needs attention at stage 4-5
Fiber1.3 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)3.8 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Based on CKD stage 3-4 daily limits, Fast foods is rated Higher risk - Sodium is the highest contributor at 33% of its limit. Ratings reflect public nutrition data only; individual cases should follow medical advice.
Why is Fast foods rated Higher risk?
Among phosphorus, sodium and potassium, Fast foods's Sodium is highest (653 mg, 33% of daily limit), falling in the >30% band - hence the Higher risk rating.
How much Sodium is in Fast foods?
Fast foods's Sodium content is 653 mg per 100 g - 33% of the daily limit of 2,000 mg.
Is Fast foods safe on a low-potassium diet?
If you are on a potassium-restricted diet, Fast foods falls below 300 mg per 100 g - Potassium comes in at 224 mg. Always verify against your own daily limit.
How does Fast foods compare to other prepared foods foods?
How does Fast foods compare within Prepared Foods? Its Sodium (653 mg per 100 g) is more than the category average. The rating below is calculated from this food's own data.