Higher riskFast foods's Sodium reaches 39% of the daily limit, giving it a Higher risk rating - risk is elevated for most patients.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus158 mg16%
Moderate
Sodium776 mg39%
High
Potassium167 mg8%
Low
About this food
How to think about Prepared Foods: Fast foods is worth a closer look - The mineral columns on this page come from the USDA database and are rated against the daily limits used across this site.
Nutrient insight
Fast foods's sodium is 39% of the limit, the highest of the three. Herbs and lemon are practical salt substitutes.
Other nutrients
Protein3.9 gNot part of rating
Fiber2.7 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)5.4 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Combining phosphorus, sodium and potassium, Fast foods falls in the Higher risk tier, with Sodium (39%) contributing the most. Plan meals with your doctor's guidance.
Why is Fast foods rated Higher risk?
The deciding factor is Sodium: 776 mg, 39% of the limit, in the >30% band - so Fast foods is rated Higher risk.
How much Sodium is in Fast foods?
Data: 100 g of Fast foods has Sodium 776 mg (39% of the 2,000 mg limit).
Is Fast foods safe on a low-potassium diet?
Low-potassium question: Fast foods falls below the 300 mg threshold (Potassium 167 mg per 100 g). Whether it fits depends on your daily potassium budget.
How does Fast foods compare to other prepared foods foods?
Next to other Prepared Foods options, Fast foods carries more Sodium at 776 mg per 100 g. Use your own daily limits, not category labels, as the guide.