Fast Foods, cheeseburger; double, large patty; with condiments, vegetables and mayonnaise
Per 100 g edible portion
Prepared Foods
ModerateFast Foods is rated Moderate. Of the three minerals, Sodium is highest at 20% of its limit - a moderate caution level.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus131 mg13%
Low
Sodium405 mg20%
Moderate
Potassium202 mg10%
Low
About this food
Fast Foods sits in the Prepared Foods group. The mineral columns on this page come from the USDA database and are rated against the daily limits used across this site.
Nutrient insight
Fast Foods's sodium (20%) is the main risk item. Cooking plainly with less sauce can cut the per-serving sodium meaningfully.
Other nutrients
Protein15.5 gNot rated; needs attention at stage 4-5
Fiber1.3 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)3.6 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
By our rating standard (CKD stage 3-4), Fast Foods is Moderate. Main consideration: Sodium at 20% of the daily limit. Data is for reference; consult your care team.
Why is Fast Foods rated Moderate?
Fast Foods is rated Moderate because Sodium is 20% of its limit (405 mg) - the only mineral reaching the 15-25% range.
How much Sodium is in Fast Foods?
On a per-100 g basis, Fast Foods contains Sodium 405 mg, or 20% of the 2,000 mg daily limit.
Is Fast Foods safe on a low-potassium diet?
For a potassium-watching diet, Fast Foods falls below the 300 mg per 100 g marker (Potassium 202 mg). The safest step is checking this against your own lab-based limit.
How does Fast Foods compare to other prepared foods foods?
Measured against other Prepared Foods foods, Fast Foods is more in Sodium (405 mg per 100 g) than the category average - data-only, never a prescription.