Fast Food, Pizza Chain, 14" pizza, pepperoni topping, regular crust
Per 100 g edible portion
Prepared Foods
Higher riskFast Food receives a Higher risk rating. Sodium (34%) clearly exceeds the safe band - restrict or follow medical advice.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus198 mg20%
Moderate
Sodium685 mg34%
High
Potassium195 mg10%
Low
About this food
In a CKD diet, Prepared Foods deserve attention: Fast Food - The mineral columns on this page come from the USDA database and are rated against the daily limits used across this site.
Nutrient insight
Sodium at 34% stands out. For patients with high blood pressure or swelling, foods like this need extra caution.
Other nutrients
Protein11.7 gNot rated; needs attention at stage 4-5
Fiber2.3 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)3.3 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
On a CKD stage 3-4 basis, Fast Food is Higher risk, with risk mainly coming from Sodium (34%). Data is for reference and is not medical advice.
Why is Fast Food rated Higher risk?
Simply put: among Fast Food's three minerals, Sodium is highest (685 mg, 34%), and by the tier rule (>30%) the result is Higher risk.
How much Sodium is in Fast Food?
Fast Food's Sodium content is 685 mg per 100 g - 34% of the daily limit of 2,000 mg.
Is Fast Food safe on a low-potassium diet?
If you are on a potassium-restricted diet, Fast Food falls below 300 mg per 100 g - Potassium comes in at 195 mg. Always verify against your own daily limit.
How does Fast Food compare to other prepared foods foods?
How does Fast Food compare within Prepared Foods? Its Sodium (685 mg per 100 g) is more than the category average. The rating below is calculated from this food's own data.