Home › Food Database ›Beef macaroni with tomato sauce
Beef macaroni with tomato sauce, frozen entree, reduced fat
Per 100 g edible portion
Dishes
Kidney-friendlyMeasured against KDIGO/KDOQI daily limits, Beef macaroni with tomato sauce is Kidney-friendly: even its highest mineral, Potassium, reaches only 10% of the limit.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus65 mg6%
Low
Sodium178 mg9%
Low
Potassium202 mg10%
Low
About this food
Beef macaroni with tomato sauce is a common member of Dishes. Mixed dishes depend entirely on their ingredients and cooking method. When checking a dish, use the main ingredients as the guide and watch the sodium that sauces bring. This helps when choosing similar foods.
Nutrient insight
Beef macaroni with tomato sauce's potassium reaches 10% of the limit - the leading item. Patients with normal blood potassium can eat moderate amounts; those with hyperkalemia should be more careful.
Other nutrients
Protein5.9 gNot part of rating
Fiber1.4 gBeneficial for CKD (core plant-based nutrient)
Is Beef macaroni with tomato sauce safe for kidney disease?
Combining phosphorus, sodium and potassium, Beef macaroni with tomato sauce falls in the Kidney-friendly tier, with Potassium (10%) contributing the most. Plan meals with your doctor's guidance.
Why is Beef macaroni with tomato sauce rated Kidney-friendly?
The deciding factor is Potassium: 202 mg, 10% of the limit, in the <15% band - so Beef macaroni with tomato sauce is rated Kidney-friendly.
How much Potassium is in Beef macaroni with tomato sauce?
Beef macaroni with tomato sauce's Potassium content is 202 mg per 100 g - 10% of the daily limit of 2,000 mg.
Is Beef macaroni with tomato sauce safe on a low-potassium diet?
If you are on a potassium-restricted diet, Beef macaroni with tomato sauce falls below 300 mg per 100 g - Potassium comes in at 202 mg. Always verify against your own daily limit.
How does Beef macaroni with tomato sauce compare to other dishes foods?
How does Beef macaroni with tomato sauce compare within Dishes? Its Potassium (202 mg per 100 g) is less than the category average. The rating below is calculated from this food's own data.