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Beans, snap, yellow, cooked, boiled, drained, with salt

Per 100 g edible portion
Vegetables
Kidney-friendlyBased on CKD stage 3-4 daily limits, Beans is rated Kidney-friendly - Potassium is the highest at 15% of its limit, still well below 15%.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus39 mg4%
Low
Sodium239 mg12%
Low
Potassium299 mg15%
Low

About this food

Beans belongs to the Vegetables category. Vegetables are a key source of fiber and vitamins and are beneficial in CKD. Some are high in potassium, but slicing, boiling and discarding the water can remove about 30-50% of the potassium - a practical step.

Nutrient insight

The most striking number here is potassium (15%). For patients on potassium restriction, portion size and leaching are the two levers that matter for foods like Beans.

Other nutrients

Protein1.9 gNot part of rating
Fiber3.3 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)3.6 gNatural sugar
Alcohol0 gAlcohol-free
Purine48.5 mgLow purineNot rated · category estimate
Oxalate11 mgLow oxalateNot rated · category estimate
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food

Practical tips

A handy approach - Slice, boil and discard the water to remove roughly 30-50% of the potassium - a practical method for high-potassium vegetables.

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Related guides

VegetablesKidney-friendly foodsHigh fiber foodsLow sodium foods

Frequently asked questions

Is Beans safe for kidney disease?

Based on CKD stage 3-4 daily limits, Beans is rated Kidney-friendly - Potassium is the highest contributor at 15% of its limit. Ratings reflect public nutrition data only; individual cases should follow medical advice.

Why is Beans rated Kidney-friendly?

Among phosphorus, sodium and potassium, Beans's Potassium is highest (299 mg, 15% of daily limit), falling in the <15% band - hence the Kidney-friendly rating.

How much Potassium is in Beans?

Data: 100 g of Beans has Potassium 299 mg (15% of the 2,000 mg limit).

Is Beans safe on a low-potassium diet?

Low-potassium question: Beans falls below the 300 mg threshold (Potassium 299 mg per 100 g). Whether it fits depends on your daily potassium budget.

How does Beans compare to other vegetables foods?

Next to other Vegetables options, Beans carries less Potassium at 299 mg per 100 g. Use your own daily limits, not category labels, as the guide.