ModerateSpinach's standout mineral is Potassium (17% of limit), giving it a Moderate rating - fine to eat with attention to portions.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus44 mg4%
Low
Sodium322 mg16%
Moderate
Potassium346 mg17%
Moderate
About this food
How to think about Vegetables: Spinach is worth a closer look - Vegetables are a key source of fiber and vitamins and are beneficial in CKD. Some are high in potassium, but slicing, boiling and discarding the water can remove about 30-50% of the potassium - a practical step.
Nutrient insight
Spinach's potassium is the top contributor (17% of its limit), so its potassium density deserves attention. In CKD stage 3-4 the kidneys clear potassium less well - control portions, and peeling, slicing or boiling can help.
Other nutrients
Protein2.8 gNot part of rating
Fiber2.4 gBeneficial for CKD (core plant-based nutrient)
Combining phosphorus, sodium and potassium, Spinach falls in the Moderate tier, with Potassium (17%) contributing the most. Plan meals with your doctor's guidance.
Why is Spinach rated Moderate?
The deciding factor is Potassium: 346 mg, 17% of the limit, in the 15-25% band - so Spinach is rated Moderate.
How much Potassium is in Spinach?
Per 100 g, Spinach contains Potassium 346 mg, which is 17% of the CKD stage 3-4 daily limit (2,000 mg).
Is Spinach safe on a low-potassium diet?
On a low-potassium diet, Spinach exceeds the 300 mg per 100 g reference point, providing 346 mg of Potassium. Treat this as a reference - your stage and labs decide the real target.
How does Spinach compare to other vegetables foods?
Compared with the typical Vegetables food, Spinach has less Potassium - 346 mg per 100 g on record. Ratings on this site always use the food's own measured values.