ModerateMeasured against KDIGO/KDOQI daily limits, Restaurant is Moderate: the highest item, Potassium, sits at 17% of its limit.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus109 mg11%
Low
Sodium311 mg16%
Moderate
Potassium340 mg17%
Moderate
About this food
Restaurant is a common member of Dishes. Mixed dishes depend entirely on their ingredients and cooking method. When checking a dish, use the main ingredients as the guide and watch the sodium that sauces bring. This helps when choosing similar foods.
Nutrient insight
Potassium is the highest of the three at 17%. With reduced kidney function, blood potassium can rise, so spread high-potassium foods across the day rather than in one large serving.
Other nutrients
Protein5.1 gNot part of rating
Fiber4.9 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.9 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
On a CKD stage 3-4 basis, Restaurant is Moderate, with risk mainly coming from Potassium (17%). Data is for reference and is not medical advice.
Why is Restaurant rated Moderate?
Simply put: among Restaurant's three minerals, Potassium is highest (340 mg, 17%), and by the tier rule (15-25%) the result is Moderate.
How much Potassium is in Restaurant?
In every 100 g of Restaurant, Potassium is about 340 mg - roughly 17% of the daily limit (2,000 mg).
Is Restaurant safe on a low-potassium diet?
For people watching potassium, Restaurant exceeds 300 mg per 100 g, with Potassium at 340 mg. Confirm your personal limit with your nephrologist or renal dietitian.
How does Restaurant compare to other dishes foods?
Against the Dishes average, Restaurant shows more Potassium (340 mg per 100 g). The tier shown here comes from its own numbers, not the category.