Restaurant, family style, fish fillet, battered or breaded, fried
Per 100 g edible portion
Dishes
LimitBased on CKD stage 3-4 daily limits, Restaurant is rated Limit - Sodium reaches 28% of its limit, approaching the 30% caution line.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus207 mg21%
Moderate
Sodium561 mg28%
High
Potassium251 mg13%
Low
About this food
Restaurant belongs to the Dishes category. Mixed dishes depend entirely on their ingredients and cooking method. When checking a dish, use the main ingredients as the guide and watch the sodium that sauces bring.
Nutrient insight
From the sodium angle (28%), Restaurant must fit inside your daily sodium budget.
Other nutrients
Protein13.5 gNot rated; needs attention at stage 4-5
Fiber0.9 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.5 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
On a CKD stage 3-4 basis, Restaurant is Limit, with risk mainly coming from Sodium (28%). Data is for reference and is not medical advice.
Why is Restaurant rated Limit?
Simply put: among Restaurant's three minerals, Sodium is highest (561 mg, 28%), and by the tier rule (25-30%) the result is Limit.
How much Sodium is in Restaurant?
Per 100 g, Restaurant provides Sodium 561 mg, compared with the CKD stage 3-4 limit of 2,000 mg (28%).
Is Restaurant safe on a low-potassium diet?
On a low-potassium plan, Restaurant falls below the 300 mg reference, showing 251 mg of Potassium per 100 g. Individual targets vary by CKD stage and lab results.
How does Restaurant compare to other dishes foods?
Within Dishes, Restaurant ranks more on Sodium (561 mg per 100 g) than the group average. Individual needs still decide what fits your plan.