Restaurant, family style, chicken fingers, from kid's menu
Per 100 g edible portion
Dishes
Higher riskFrom a daily-limit view, Restaurant lands in the Higher risk band: Sodium is 40% - clearly high, handle with care.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus306 mg31%
High
Sodium809 mg40%
High
Potassium322 mg16%
Moderate
About this food
For Dishes, Restaurant is a typical example. Mixed dishes depend entirely on their ingredients and cooking method. When checking a dish, use the main ingredients as the guide and watch the sodium that sauces bring.
Nutrient insight
From the sodium angle (40%), Restaurant must fit inside your daily sodium budget.
Other nutrients
Protein18.7 gNot rated; needs attention at stage 4-5
Fiber1.1 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.3 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Restaurant is rated Higher risk: Sodium is 40% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.
Why is Restaurant rated Higher risk?
Restaurant's Sodium content (809 mg) equals 40% of the limit, sitting in the >30% band - that is why it rates Higher risk.
How much Sodium is in Restaurant?
Per 100 g, Restaurant provides Sodium 809 mg, compared with the CKD stage 3-4 limit of 2,000 mg (40%).
Is Restaurant safe on a low-potassium diet?
On a low-potassium plan, Restaurant exceeds the 300 mg reference, showing 322 mg of Potassium per 100 g. Individual targets vary by CKD stage and lab results.
How does Restaurant compare to other dishes foods?
Within Dishes, Restaurant ranks more on Sodium (809 mg per 100 g) than the group average. Individual needs still decide what fits your plan.