ModerateUsing CKD stage 3-4 limits, Restaurant falls in the Moderate tier, mainly driven by Sodium (23%). Enjoy in moderation.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus85 mg8%
Low
Sodium468 mg23%
Moderate
Potassium165 mg8%
Low
About this food
About Restaurant: Mixed dishes depend entirely on their ingredients and cooking method. When checking a dish, use the main ingredients as the guide and watch the sodium that sauces bring. As a Dishes item, its role in a kidney diet depends mainly on mineral content.
Nutrient insight
From the sodium angle (23%), Restaurant must fit inside your daily sodium budget.
Other nutrients
Protein8.3 gNot part of rating
Fiber2.6 gBeneficial for CKD (core plant-based nutrient)
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Restaurant scores Moderate on the phosphorus/sodium/potassium assessment, led by Sodium (23% of limit). This site presents data, not medical judgment.
Why is Restaurant rated Moderate?
The reason: Sodium (468 mg, 23%) is the most prominent of Restaurant's three minerals, at the 15-25% level, which maps to Moderate.
How much Sodium is in Restaurant?
Per 100 g, Restaurant provides Sodium 468 mg, compared with the CKD stage 3-4 limit of 2,000 mg (23%).
Is Restaurant safe on a low-potassium diet?
On a low-potassium plan, Restaurant falls below the 300 mg reference, showing 165 mg of Potassium per 100 g. Individual targets vary by CKD stage and lab results.
How does Restaurant compare to other dishes foods?
Within Dishes, Restaurant ranks less on Sodium (468 mg per 100 g) than the group average. Individual needs still decide what fits your plan.