ModeratePotatoes is rated Moderate. Of the three minerals, Potassium is highest at 24% of its limit - a moderate caution level.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus93 mg9%
Low
Sodium43 mg2%
Low
Potassium473 mg24%
Moderate
About this food
Potatoes sits in the Vegetables group. Vegetables are a key source of fiber and vitamins and are beneficial in CKD. Some are high in potassium, but slicing, boiling and discarding the water can remove about 30-50% of the potassium - a practical step.
Nutrient insight
From the potassium angle (24%), how much Potatoes fits depends on your latest lab values - this site only presents the data.
Other nutrients
Protein2.2 gNot part of rating
Fiber1.7 gBeneficial for CKD (core plant-based nutrient)
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
Combining phosphorus, sodium and potassium, Potatoes falls in the Moderate tier, with Potassium (24%) contributing the most. Plan meals with your doctor's guidance.
Why is Potatoes rated Moderate?
The deciding factor is Potassium: 473 mg, 24% of the limit, in the 15-25% band - so Potatoes is rated Moderate.
How much Potassium is in Potatoes?
On a per-100 g basis, Potatoes contains Potassium 473 mg, or 24% of the 2,000 mg daily limit.
Is Potatoes safe on a low-potassium diet?
For a potassium-watching diet, Potatoes exceeds the 300 mg per 100 g marker (Potassium 473 mg). The safest step is checking this against your own lab-based limit.
How does Potatoes compare to other vegetables foods?
Measured against other Vegetables foods, Potatoes is more in Potassium (473 mg per 100 g) than the category average - data-only, never a prescription.