ModerateOn a stage 3-4 CKD basis, Jerusalem-artichokes's Moderate rating is led by Potassium (21%), placing it in the 15-25% band.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus78 mg8%
Low
Sodium4 mg<1%
Low
Potassium429 mg21%
Moderate
About this food
Jerusalem-artichokes (Vegetables). Vegetables are a key source of fiber and vitamins and are beneficial in CKD. Some are high in potassium, but slicing, boiling and discarding the water can remove about 30-50% of the potassium - a practical step. This is the same lens used for similar items.
Nutrient insight
From the potassium angle (21%), how much Jerusalem-artichokes fits depends on your latest lab values - this site only presents the data.
Other nutrients
Protein2 gNot part of rating
Fiber1.6 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)9.6 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Jerusalem-artichokes is rated Moderate: Potassium is 21% of the CKD stage 3-4 limit, the highest item. Individual needs should be discussed with your healthcare team.
Why is Jerusalem-artichokes rated Moderate?
Jerusalem-artichokes's Potassium content (429 mg) equals 21% of the limit, sitting in the 15-25% band - that is why it rates Moderate.
How much Potassium is in Jerusalem-artichokes?
On a per-100 g basis, Jerusalem-artichokes contains Potassium 429 mg, or 21% of the 2,000 mg daily limit.
Is Jerusalem-artichokes safe on a low-potassium diet?
For a potassium-watching diet, Jerusalem-artichokes exceeds the 300 mg per 100 g marker (Potassium 429 mg). The safest step is checking this against your own lab-based limit.
How does Jerusalem-artichokes compare to other vegetables foods?
Measured against other Vegetables foods, Jerusalem-artichokes is more in Potassium (429 mg per 100 g) than the category average - data-only, never a prescription.