Search Foods
Home Food Database Fish

Fish, tuna, fresh, yellowfin, raw

Per 100 g edible portion
Meat & Protein
LimitFish receives a Limit rating. Phosphorus at 28% of its limit is the highest of the three, so keep servings small.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus278 mg28%
High
Sodium45 mg2%
Low
Potassium441 mg22%
Moderate

About this food

In a CKD diet, Meat & Protein deserve attention: Fish - Animal proteins tend to be higher in phosphorus, and animal phosphorus absorbs at 60-80% versus 30-50% for plants. Choosing low-phosphorus proteins such as egg whites or tofu, or controlling portions of red meat, is a common CKD approach.

Nutrient insight

Fish's phosphorus (28%) is worth noting - especially with Animal source (higher absorption) as the source, since absorption differs a lot.

Other nutrients

Protein24.4 gNot rated; needs attention at stage 4-5
Fiber0 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0 gNaturally free of sugar
Alcohol0 gAlcohol-free
Purine93.1 mgModerate purineNot rated · category estimate
Oxalate1.5 mgLow oxalateNot rated · category estimate
Phosphorus source: Animal source (higher absorption) · Potassium form: Whole food

Practical tips

Worth remembering: Boiling meat first and discarding the water removes some phosphorus and potassium; prefer low-phosphorus proteins like egg whites.

Related foods

Related guides

Frequently asked questions

Is Fish safe for kidney disease?

Combining phosphorus, sodium and potassium, Fish falls in the Limit tier, with Phosphorus (28%) contributing the most. Plan meals with your doctor's guidance.

Why is Fish rated Limit?

The deciding factor is Phosphorus: 278 mg, 28% of the limit, in the 25-30% band - so Fish is rated Limit.

How much Phosphorus is in Fish?

On a per-100 g basis, Fish contains Phosphorus 278 mg, or 28% of the 1,000 mg daily limit.

Is Fish safe on a low-potassium diet?

For a potassium-watching diet, Fish exceeds the 300 mg per 100 g marker (Potassium 441 mg). The safest step is checking this against your own lab-based limit.

How does Fish compare to other meat & protein foods?

Measured against other Meat & Protein foods, Fish is more in Phosphorus (278 mg per 100 g) than the category average - data-only, never a prescription.