Higher riskFast foods's Sodium reaches 38% of the daily limit, giving it a Higher risk rating - risk is elevated for most patients.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus282 mg28%
High
Sodium769 mg38%
High
Potassium373 mg19%
Moderate
About this food
How to think about Prepared Foods: Fast foods is worth a closer look - The mineral columns on this page come from the USDA database and are rated against the daily limits used across this site.
Nutrient insight
Fast foods's sodium is the top contributor (38% of its limit). Sodium drives blood pressure and swelling, and most CKD patients limit it - watch hidden sodium in sauces and cured products.
Other nutrients
Protein19.2 gNot rated; needs attention at stage 4-5
Fiber1.2 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)0.4 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
From a daily-limit standpoint, Fast foods is Higher risk - Sodium (38%) is the highest of the three. Whether it suits you is best confirmed with your doctor.
Why is Fast foods rated Higher risk?
Rating basis: Fast foods's Sodium is 769 mg, 38% of the daily limit, judged as Higher risk per the >30% tier.
How much Sodium is in Fast foods?
Per 100 g, Fast foods contains Sodium 769 mg, which is 38% of the CKD stage 3-4 daily limit (2,000 mg).
Is Fast foods safe on a low-potassium diet?
On a low-potassium diet, Fast foods exceeds the 300 mg per 100 g reference point, providing 373 mg of Potassium. Treat this as a reference - your stage and labs decide the real target.
How does Fast foods compare to other prepared foods foods?
Compared with the typical Prepared Foods food, Fast foods has more Sodium - 769 mg per 100 g on record. Ratings on this site always use the food's own measured values.