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Catsup

Per 100 g edible portion
Vegetables
Higher riskOn a stage 3-4 CKD basis, Catsup's Higher risk rating is driven by Sodium (45%), above the 30% band.

Phosphorus / Sodium / Potassium (rating basis)

Phosphorus26 mg3%
Low
Sodium907 mg45%
High
Potassium281 mg14%
Low

About this food

Catsup (Vegetables). Vegetables are a key source of fiber and vitamins and are beneficial in CKD. Some are high in potassium, but slicing, boiling and discarding the water can remove about 30-50% of the potassium - a practical step. This is the same lens used for similar items.

Nutrient insight

Catsup's sodium (45%) is the main risk item. Cooking plainly with less sauce can cut the per-serving sodium meaningfully.

Other nutrients

Protein1 gNot part of rating
Fiber0.3 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)21.3 gNatural sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
OxalateNo dataNot rated · reference for those with kidney stones
Phosphorus source: Natural plant source (lower absorption) · Potassium form: Whole food

Practical tips

Worth remembering: Slice, boil and discard the water to remove roughly 30-50% of the potassium - a practical method for high-potassium vegetables.

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Frequently asked questions

Is Catsup safe for kidney disease?

On a CKD stage 3-4 basis, Catsup is Higher risk, with risk mainly coming from Sodium (45%). Data is for reference and is not medical advice.

Why is Catsup rated Higher risk?

Simply put: among Catsup's three minerals, Sodium is highest (907 mg, 45%), and by the tier rule (>30%) the result is Higher risk.

How much Sodium is in Catsup?

On a per-100 g basis, Catsup contains Sodium 907 mg, or 45% of the 2,000 mg daily limit.

Is Catsup safe on a low-potassium diet?

For a potassium-watching diet, Catsup falls below the 300 mg per 100 g marker (Potassium 281 mg). The safest step is checking this against your own lab-based limit.

How does Catsup compare to other vegetables foods?

Measured against other Vegetables foods, Catsup is more in Sodium (907 mg per 100 g) than the category average - data-only, never a prescription.