Zucchini and CKD: Potassium Data per 100 g
Per 100 g, Zucchini has 261 mg of Potassium — that is 13% of the daily limit. Compared with the daily potassium allowance, this is a Low level.
About Zucchini
Zucchini (Vegetables). Vegetables are a key source of fiber and vitamins and are beneficial in CKD. Some are high in potassium, but slicing, boiling and discarding the water can remove about 30-50% of the potassium - a practical step. This is the same lens used for similar items.
Nutrient insight
From the potassium angle (13%), how much Zucchini fits depends on your latest lab values - this site only presents the data.
Phosphorus / Sodium / Potassium per 100 g
Phosphorus38 mg4%Low
Sodium8 mg<1%Low
Potassium261 mg13%Low
Practical tips
Worth remembering: Slice, boil and discard the water to remove roughly 30-50% of the potassium - a practical method for high-potassium vegetables.
See the full Zucchini food page →