Higher riskMeasured against KDIGO/KDOQI daily limits, Pasta mix is Higher risk: the highest item, Sodium, is at 77% of its limit, above 30%.
Phosphorus / Sodium / Potassium (rating basis)
Phosphorus127 mg13%
Low
Sodium1537 mg77%
High
Potassium342 mg17%
Moderate
About this food
Pasta mix is a common member of Dishes. Mixed dishes depend entirely on their ingredients and cooking method. When checking a dish, use the main ingredients as the guide and watch the sodium that sauces bring. This helps when choosing similar foods.
Nutrient insight
Sodium leads at 77%. Cutting sodium is not only about the salt shaker - processed foods and sauces carry a lot of it.
Other nutrients
Protein12.3 gNot rated; needs attention at stage 4-5
Fiber2 gBeneficial for CKD (core plant-based nutrient)
Sugar (total)5 gMay contain added sugar
Alcohol0 gAlcohol-free
PurineNo dataNot rated · reference for those with high uric acid
On a CKD stage 3-4 basis, Pasta mix is Higher risk, with risk mainly coming from Sodium (77%). Data is for reference and is not medical advice.
Why is Pasta mix rated Higher risk?
Simply put: among Pasta mix's three minerals, Sodium is highest (1537 mg, 77%), and by the tier rule (>30%) the result is Higher risk.
How much Sodium is in Pasta mix?
In every 100 g of Pasta mix, Sodium is about 1537 mg - roughly 77% of the daily limit (2,000 mg).
Is Pasta mix safe on a low-potassium diet?
For people watching potassium, Pasta mix exceeds 300 mg per 100 g, with Potassium at 342 mg. Confirm your personal limit with your nephrologist or renal dietitian.
How does Pasta mix compare to other dishes foods?
Against the Dishes average, Pasta mix shows more Sodium (1537 mg per 100 g). The tier shown here comes from its own numbers, not the category.